Classic and Contemporary Christmas Cakes

Re-creating the desserts in Classic & Contemporary Christmas Cakes may take some time, but the results are gorgeous." —Bon Appetit

Re-creating the desserts in Classic & Contemporary Christmas Cakes may take some time, but the results are gorgeous." --Bon Appetit

Nadine Hurst has won many prestigious tropies for her competiton work in royal icing, from Hotelympia to the British Sugarcraft Guild National Exhibition Competitions, along with being involved in the creation of one of the royal wedding cakes.