Overview
From the State Fair of Texas to the world-famous Terlingua International Chili Championship, some of creation's best-ever dishes are revealed. The best peach cobblers, homemade ice cream, kolaches, chicken-fried steak, you name it. Packed into an 80-page, pocket-sized format (5.5"X4.24"), "Texas Braggin' Rights" makes a great stocking stuffer or a handy mini-reference book in your own kitchen.From the State Fair of Texas to the world-famous Terlingua International Chili Championship, some of creation's best-ever dishes are revealed. The best peach cobblers, homemade ice cream, kolaches, chicken-fried steak, you name it. Packed into an 80-page, pocket-sized format (5.5"X4.24"), "Texas Braggin' Rights" makes a great stocking stuffer or a handy mini-reference book in your own kitchen.
Synopsis
From the State Fair of Texas to the world-famous Terlingua International Chili Championship, some of creation's best-ever dishes are revealed. The best peach cobblers, homemade ice cream, kolaches, chicken-fried steak, you name it. Packed into an 80-page, pocket-sized format (5.5"X4.24"), "Texas Braggin' Rights" makes a great stocking stuffer or a handy mini-reference book in your own kitchen.
Bud Kennedy
"From a champion Panhandle chicken-fried steak to a prize-winning South Texas cactus salad, this book covers so many recipes that you can tour Texas cook-offs from your home chuck wagon. It wins the blue ribbon," --Bud Kennedy, Good Eats columnist, Fort Worth Star-Telegram.