Biology - Bacteriology, Biology - Biotechnology, Biotechnology & Bioengineering, Microbiology
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Editorials
Booknews
The genus Clostridium comprises a heterogeneous group of approximately 100 anaerobic species of bacteria, which are able to degrade polysaccharides and proteins, and produce a variety of industrially important products via branched fermentation pathways. This volume reviews the latest developments in the genetics, biochemistry, and enzymology of acid and solvent production and highlights the potential of the clostridia as a source of industrial chemicals. Annotation c. Book News, Inc., Portland, OR (booknews.com)Book Details
Published
September 17, 1993
Publisher
Boston : Butterworth-Heinemann, c1993.
Pages
443
Format
Hardcover
ISBN
9780750690041