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General & Miscellaneous U.S. Cooking
Pizza Anytime by Joanna Lund β€” book cover

Pizza Anytime

by Joanna Lund, Barbara Alpert
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Overview

America's all-time favorite food made easy, delicious-and healthy.

Pizza Anytime serves up more than 200 recipes, from appetizers to main courses, and even desserts, of America's favorite food, pizza! Now pizza lovers can enjoy this treat any time of the day. From Tex-Mex Appetizer Pizzas to filling meals of Irish Potato Crust Pizzas, and such dazzling desserts as the Caramel Apple Pizza Pie, JoAnna's tasty pies are quick to create-and healthy to consume.

Synopsis

America's all-time favorite food made easy, delicious-and healthy.

Pizza Anytime serves up more than 200 recipes, from appetizers to main courses, and even desserts, of America's favorite food, pizza! Now pizza lovers can enjoy this treat any time of the day. From Tex-Mex Appetizer Pizzas to filling meals of Irish Potato Crust Pizzas, and such dazzling desserts as the Caramel Apple Pizza Pie, JoAnna's tasty pies are quick to create-and healthy to consume.

About the Author, Joanna Lund

JoAnna M. Lund, the author of the bestselling Healthy Exchanges series, has been profiled in People, the New York Times, Forbes, and hundreds of radio and television shows.

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Book Details

Published
June 1, 2006
Publisher
Perigee
Pages
336
Format
Paperback
ISBN
9780399533112

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