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Food Sciences - General & Miscellaneous, International Cooking - General & Miscellaneous, Herbs, Spices & Condiments - Cooking
The Fiery Cuisines by Dave DeWitt, Nancy Gerlach — book cover

The Fiery Cuisines

by Dave DeWitt, Nancy Gerlach
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Overview

This is the book for those who yearn to expand their culinary horizons. Explores nearly 200 hot regional delights from around the globe. Each recipe comes with a heat guide.

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Book Details

Published
January 1, 1992
Publisher
Ten Speed Press
Pages
229
Format
Paperback
ISBN
9780898154313

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Fiery Appetizers: Seventy Spicy Hot Hors D'Oeuvres
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